*Toss all ingredients together. *Serve warm.
Nutrition Information (per serving- 1 cup): Calories 168 Protein 4 grams Fat 2 grams Carbohydrate 34 grams Saturated fat 0 grams Cholesterol 0 mg Dietary Fiber 3.5 grams Sodium 18 mg Exchanges (using the American Diabetic Assoc. Exchanges) per serving: 2 starches
*Recipe Source: Excerpted with permission from: |
||||||